The Lyme Bay Winery, was founded on a dream to leave the City and return to the West Country to live. We began making traditional drinks, rediscovering the tipples country folk have always made and bringing them back to life.
Many of these traditional country wines and fruit liqueurs have developed a real following and now we make a large range of award-winning drinks. Our drinks are hand-made, by a small team of individuals, who utilise both traditional and modern production techniques to create the best quality tipples we can.
Lyme Bay Country Wines are inspired by the wines traditionally made from hedgerow fruits and flowers. The range includes both lighter, drier wines and more intense, old-fashioned berry-rich varieties and are produced using fruits and juices often sourced locally in Dorset.